Fermented organic ajvar
CHF 10.50
*Ingredients 100% organic | CH-Bio-038
Peppers*, onions*, parsley*, garlic*, alpine salt, chipotle*, honey* Weight: 150 g Produced in Basel, Switzerland
Out of stock
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Tradition meets fermentation
Discover our smoked ajvar made from fermented red peppers: a rich and full-bodied sauce created through artful fermentation and smoking. Each bite reveals intense, aromatic notes that are perfect for enhancing starters, main courses or simply to enjoy with a piece of bread. Experience a new dimension of taste with pureTaste!
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